Nick and Paul – Talland Bay Hotel, Cornwall Laurian and Thibault’s creations in the season five final, which saw the teams making edible hats made from chocolate to be worn by models in a fashion show followed by an epic seven-hour challenge to create a historic banquet for 80 guests, impressed judges Benoit Blin, Chef Patissier at Raymond Blanc’s Le Manoir aux Quat’ Saisons, and Cherish Finden, Executive Chef at The Langham in London, who particularly praised their coffee éclairs and sourdough mousse and declared them the winners. To send a link to this page you must be logged in. Meet 'Bake Off: The Professionals' winner Thibault Courtoisier from Cocorico Patisserie. Bake Off: The Professionals 2020 contestants and results 12 pairs of professionals started the competition split into two heats. “You don’t know how you are going to feel until it happens, it’s not just a competition, it’s a statement of years of hard work in the catering industry and it’s so good to be recognised.”. It was the Cocorico Patisserie team that most impressed the judges with their precision, passion and pastry knowledge, to be crowned the Winners of Bake Off The Professionals 2020. Team Captain Laurian Veaudour said of their win: “It was a nail-biting moment in the sense that I didn’t think we would win, especially when Park Plaza Hotels won the first challenge. Across the ten weeks, all of the teams revealed extraordinary skills in sweet but tough pastry challenges. Pud-bye to Mak. Bake Off: The Professionals heads into final six after latest elimination - … Joining them in next week's final are Laurian and Thibault from Cocorico Patisserie and The Ivy's Clanny and Ryan. Wow ,Spoiler alert....It's official, Cardiff has the best pastry chefs in the world, well at least according to.Brilliant end to a brilliant series. Apply for Series 12 of Bake Off. "THANK YOU" A massive thank you to everyone who have been in touch. Bake Off: The Professionals viewers were heartbroken as they watched the result of Tuesday's semi final on Channel 4. So excited about last night's and still not quite believing it! • • • • #botp #gbbo #buffet #pastry#pastrychef#patisserie #chefpatissier #chefsoninstagram #cardiff #caerdydd #watchthisinstagood #instaphotography #loveit #wales #beautifulwales #walesonline #sugarshowpiece #chocolateshowpiece #lovemyjob, A post shared by Thibault Courtoisier (@thibault_crtr) on Jul 29, 2020 at 1:11pm PDT, While The Great British Bake Off is filmed at Welford Park in Berkshire, Bake Off: The Professionals, which is hosted by comedian Tom Allen and former Great British Bake Off contestant Liam Charles, is filmed on a specially created kitchen set in the converted stables of stately home Firle Place in Lewes. Cocorico Patisserie – Thibault and Laurian. Congratualtions to this year’s Bake Off Professionals winners (Picture: Channel 4) Baking duo Laurian and Thibault have been declared the winners of Bake Off: The Professionals 2020. Head to applyforbotp.co.uk now. Big love! Bake Off: The Professionals (previously Bake Off: Crème de la Crème from 2016–2017) is a British television baking competition featuring teams of professional pastry chefs pit against one another through two different challenges. Quick to adapt to the ‘new normal’ they set up a click-and-collect online service when they reopened the patisserie in May after being forced to close due to the coronavirus pandemic, and now have lots of exciting plans for the future. The French duo from Cocorico Patisserie in Cardiff beat Domenico and Alessandra from Park Plaza Westminster Bridge and Clanny and Ryan from The Ivy after narrowly missing out on victory when they appeared on Bake Off: Crème de la Crème in 2017. But happy to represent @cocoricopatisserie and of course Wales!!!! Thibault, who placed second in the UK Sugar Championships in 2017, joined Laurian five years ago. Meet the Class of 2020.
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